S3 EP 6: Aaron Cohen Wants to Crack the Code for Online Ordering

Photo Credit: Aaron Cohen
By Catherine Smart · 05/13/2020

Aaron Cohen, owner of Gracie’s Ice Cream, couldn’t have imagined how his business would be transformed by the COVID-19 crisis. He went from serving up scoops to the neighborhood, to solving the logistical challenges of socially distanced pint pickup, and running a popular merch store. The Somerville entrepreneur shares how he’s thinking about technology, marketing, and community connection.

The Food Lens Podcast is also available on:
Apple Podcasts
Podbean 
Stitcher 
Castbox 
Tune In
blubrry
Spreaker
Listen Notes

Subscribe to our newsletter!

Sign up for our weekly newsletters for curated guides, can't-miss dishes, restaurant recommendations, and more.

Enter Email