S4 EP 11: How Staying in Start-Up Mode Helped Sarah Murphy Bring Back Vinal Bakery

At a time when so many restaurants are struggling, it’s great to hear from a business that has bounced back – despite facing so many challenges. Find out how staying in start-up mode helped Sarah Murphy figure out how to re-open her bakery, why a sense of humor gets her team through everything, and of course, what breakfast treats we should be ordering to keep us all going this fall.

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Offers:
One of our favorite spots in Union Square, Celeste, is offering TFL listeners 10% off all takeout orders! Whether you want to get cozy with their famous Peruvian creamy chicken stew, or pretend you’re on a warm and sunny vacation with a fresh ceviche, Celeste has you covered. Use code TFL10 at checkout at www.celesteunionsquare.com.

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