Join Smith & Wollensky for an IrishAmerican whiskey-aged steak and whiskey tasting flight specials from now through the middle of March. They’re going full Ron Swanson with Bone-In New York Cut Sirloins aged in whiskey-soaked cheesecloth for a fruity, smokey, and oaky steak. In addition to the steaks, they’ll be shaking up a few special IrishAmerican Whiskey cocktails and pouring flights of the hard stuff. Reserve your steak online by noting “whiskey-aged steak” in the reservation request.