‘Tis the season for the ultra-rare, renowned white alba truffle — and all three of Barbara Lynch’s Fort Point restaurants will be celebrating all week long. At Menton, indulge in a five-course truffle tasting menu, or take advantage of the opportunity to add shaved white truffles to any course (for an additional cost). Enjoy cacio e pepe with white truffles at Sportello, or white truffle steak tartare and white truffle fries at Drink. Reservations are highly recommended.