Trés Serein Pop-Up with Michael Lombardi and Kevin O'Donnell

Boston University
Brookline | 6 P.M.-8 P.M.
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Join Chefs Michael Lombardi and Kevin O’Donnell of SRV for a bistro-style gastronomy pop-up at Boston University. They’ll be cooking up a one night only menu and discussing this engaging style of cooking dubbed bistronomie. Tickets $60.

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