- March 14 - 28
Summer Desserts at Milk Street Cooking School
Celebrate the last few weeks of summer with a hands-on baking class dedicated to bright, summery desserts. Participants will learn how to make Raspberry-Pistachio Meringue, Triple-Chocolate Almond Cookies, and several more sophisticated desserts. Through hands-on demonstrations led by Milk Street’s instructors, participants will learn all the tricks and techniques to whip up these confections with ease. Tickets $150.