Scotch and Cheese Pairing

The Haven
Suburbs | 6:30 p.m.-9 p.m.
Get Tickets

The Boston Cheese Cellar from Roslindale will be on site for this intimate fete, which will feature pairings such as 15-year-old scotch with cave-aged cheddar, plus complimentary Scotch eggs and dessert. The Haven owner Jason Waddleton will be walking you through the history behind scotch, as well as the process of making it. Tickets $45.

Navigate the Boston food scene like a pro!

Subscribe to receive intel on Boston’s best bites right in your inbox.

Thank you!