Back by popular demand, Craigie on Main is bringing pack their pig dinner with a special edition that they are touting the Punk Pig Dinner! This will be a raucous dinner filled with amazing pork of every form prepared by Tony Maws (Craigie on Main), Jamie Bissonette (Little Donkey), and David Bazirgan (Bambara). We’ve had the first two on our podcast too! Menu items include Pork Liver, Buzz Cocks, Cracklings, Ears, and more. Music will be blaring during the three-course family-style meal that has 2 seatings: 6 PM and 9 PM. This is my reservation only so get your tickets before they run out. Tickets: $95 (plus $50 for the wine flight).