Outstanding in the Field: Island Creek Oysters
An education and a dinner, as close to the origin of your food as possible. Dinner is set in a sandpit amongst the free-flowing tides at Island Creek Oysters. Host farmers CJ Husk and Skip Bennett share their life’s work while Guest Chef Tiffani Faison from Tiger Mama/Sweet Cheeks in Boston, MA prepares your fresher than fresh meal. Tickets $265.