Mother's Day Dumpling Making Class at Mei Mei

Mei Mei
Fenway | 9:30 a.m.-11:30 a.m.
Get Tickets

Celebrate Mother’s day by taking Mom to learn how to make some of Boston’s best dumplings from scratch at Mei Mei. James Beard nominated Chef Irene Li will be hosting this hands-on class where guests will spend the morning assembling and eating all the dumplings one can possibly consume. Each attendee will leave with a recipe handout and a bottle of Mei Mei sauce. Tickets $88.

Subscribe to our newsletter!

Sign up for our weekly newsletters for curated guides, can't-miss dishes, restaurant recommendations, and more.

Enter Email