- January 5 - 26
Modern Mezze with Chef David Bazirgan of Bambara
Want to learn how to make Mediterranean mezze at home? Look no further than this class hosted at Formaggio Kitchen. They will be hosting Chef David Bazirgan of Bambara who will be showing us some tips on how to make unique and great-tasting small plates like the ones on his Mediterranean menu. The guests at this next dinner party will be impressed. Of course, the menu will also be paired with beverages for you to enjoy. Tickets $65.