MEZE - Big Flavors, Small Plates

Sofra Bakery & Cafe
Cambridge | 6:30 P.M.-9 P.M.
Get Tickets

Join Sofra Bakery & Cafe for an hands-on cooking class all about meze. Chef Didem Hosgel will teach you how to prepare a variety of small Middle Eastern and Mediterranean shared plates including Shanklish with Brioche and Za’atar, and Brandade Cakes with Crispy Potatoes. Tickets $110.

Subscribe to our newsletter!

Sign up for our weekly newsletters for curated guides, can't-miss dishes, restaurant recommendations, and more.

Enter Email