Ment'or Dinner with Chef Daniel Boulud & Chef Barbara Lynch

Bar Boulud
Back Bay | 7 p.m.-11 p.m.
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Join James Bear Award-winning Chefs Daniel Boulud and Barbara Lynch for a collaborative special five-course dinner. Guests will enjoy a variety of Italian and French inspired dishes and wine pairings. 50% of the proceeds will go towards Ment’or – a nonprofit organization aimed at inspiring ambitious young professionals in the culinary world. Tickets $400.

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