- May 24 - September 21
Ment'or Dinner with Chef Daniel Boulud & Chef Barbara Lynch
Join James Bear Award-winning Chefs Daniel Boulud and Barbara Lynch for a collaborative special five-course dinner. Guests will enjoy a variety of Italian and French inspired dishes and wine pairings. 50% of the proceeds will go towards Ment’or – a nonprofit organization aimed at inspiring ambitious young professionals in the culinary world. Tickets $400.