Island Creek Oyster Bar Turns 8
Kenmore Square’s Island Creek Oyster Bar turns 8 this fall and to celebrate they’re offering a special four-course dinner featuring some of their favorite wines from over the years. Chef Nicki Hobson will be cooking up dishes like Parsnip Soup with Spicy Lump Blue Crab, and Stuffed Whole Lobster with Shrimp & Pork Sausage. ICO knows that a party isn’t quite complete without caviar, so expect a Sterling Caviar service to kick things off. Tickets $150 including tax and gratuity.