Huré for Champagne and Burgundy

Craigie on Main
Cambridge | 6:30 p.m.-8:30 p.m.
Get Tickets

Sip on some of France’s best bubbly at Craigie on Main’s wine dinner featuring winemaker François Huré. Participants will enjoy five of Huré’s Champagnes as well as a small selection of Red Burgundies from the cellar. To elevate and accompany the wines, Chef Tony Maws will cook up a simple and elegant five-course meal. Tickets $165.

Subscribe to our newsletter!

Sign up for our weekly newsletters for curated guides, can't-miss dishes, restaurant recommendations, and more.

Enter Email