Halloween Desserts with Alyx Abreu
Formaggio Kitchen Classroom Annex
Cambridge | 6:30 p.m.
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It’s trick-or-treating season, and to celebrate Formaggio Kitchen is hosting a hands-on baking class all about Halloween Desserts. Assistant Baker Alyx Abreu will demonstrate how to make a variety of creatively themed desserts like voodoo cookies, bleeding chocolate caramel cake, and more. Participants will enjoy tastes of the spooky desserts and beverages to boot! Tickets $65.