Farm to Fork to Film
Boston Public Market
North End | 6:30 p.m.-10 p.m.
An evening to mix and mingle with the filmmakers and star chefs from the upcoming documentary, A Fine Line. A preview of the documentary trailer and live jazz set the tone for you to share cocktails and signature dishes with Master Chefs, including: Barbara Lynch, Jody Adams, and Tiffani Faison. Tickets $110.