Fall Ingredients, Global Inspiration Class with Yvonne's Chef Juan Pedrosa

BCAE
Back Bay | 6 p.m.-9 p.m.

Join Yvonne’s Chef Juan Pedrosa for a one-night only cooking class that focuses on using fall ingredients found right in New England — and then incorporating them into unique dishes with international flair. Tickets $64.

Subscribe to our newsletter!

Sign up for our biweekly newsletter for curated guides, can't-miss dishes, and more.

Enter Email