European Vacation | A Rosé Wine Dinner
Join Island Creek Oyster Bar for a four-course dinner featuring some of Europe’s best rosés. Courses include corn orechiette with crispy duck chorizo, grilled bluefin tuna with saffron tomato water, and of course oysters courtesy of Island Creek’s very own farm. Wine Director and host for the evening, Lindsay Howard, will pair each course with a different European Rosé. Tickets $125.