Dinner With Tony: Gone Fishing

The Kirkland Tap & Trotter
Somerville | 6 p.m.-8:30 p.m.

Fresh catch and a renowned chef. Join chef and restaurateur Chef Tony Maws for a dinner featuring the freshest catch on this coast. Menu to include freshly caught seafood including scallops, oysters, squid, swordfish, bass and cod. Tickets $62.

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