Designer Donuts at Home with Harvest’s Josh Livsey

BCAE
Back Bay | 6 p.m.-9 p.m.
Get Tickets

At this one-time workshop, Harvest Restaurant’s executive pastry chef Josh Livsey will coach you through making your own donuts in unique flavors and styles. Tickets $70.

Navigate the Boston food scene like a pro!

Subscribe to receive intel on Boston’s best bites right in your inbox.

Thank you!