Cocktail Dinner Series: Tahitian Tiki Tradition

Menton: Gold Bar
Fort Point | 6 p.m.-8 p.m.

A monthly cocktail celebration pairing spirits with their edible counterparts. Three cocktails and three courses matchup tropical tiki flavors and florals with octopus Ota ‘ika, grilled chicken kabobs, tamarin glazed roasted pork (menu subject to change). Tickets $110.

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