Chefs at Sea feat. Chef Rory Lee

Beauport Cruiselines
Suburbs | 6:30 p.m.-9:30 p.m.
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Cruise the Gloucester Harbor with some of Greater Boston’s best chefs this summer. For this installment of Beauport Cruiselines’ Chefs at Sea series, Moona’s Rory Lee will be preparing a maritime dinner service inspired by the Eastern Mediterranean. In addition to the multi-course meal, the cruise will feature a cooking demonstration, live entertainment and a cash bar. Tickets $80.

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