- March 14 - 28
America's Test Kitchen Boston Eats
2 days, 3 perfectly packed cooking and cocktail-focused events. Friday night’s Taste of Innovation pairs ATK cooks with celebrated Boston chefs to spotlight one local ingredient through two unexpectedly and innovative recipes. On Saturday, Boston Eats gathers expert test cooks, award-winning Boston area chefs and restaurants, and interactive tasting stations all in one place. Also, for two VIP sessions, the kitchens, photo studios, and offices are open for backstage tours. Tickets $100 – $350.