Tapas Tour: Small Plates from Around the Globe with Little Donkey’s Drew Grosse

Boston Center for Adult Education
6 p.m.-9 p.m.
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We’ve teamed up with the Boston Center for Adult Education to share some of our favorite comestible classes. For this installment, Chef Drew Goose of Central Square’s Little Donkey is offering a tapas tour of some of the world’s best food. He’ll be drawing on international flavors to teach participants how to create a cohesive meal with techniques and ingredients from across the globe. Tickets $70 + $20 materials fee.

Boston Center for Adult Education

122 Arlington Street, Boston, USA

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