- March 14 - 28
Rialto Pop-Up Dinner at Porto
Join Porto for a special Rialto Pop-Up Dinner with Jody Adams. Chef Adams will be preparing a retrospective five-course dinner of classics from Rialto. Dishes include Grilled Oysters with Andouille and Garlic Toast, and Slow Roasted Duck with Escarole and Green Olives. The dinner will be paired with a selection of Italian wines. Tickets $175.