A Taste of Ginger
Come help support Joslin Diabetes Center’s Asian American Diabetes Initiative (AADI) at this 14th annual event at the MFA. The AADI has been making advances to better the quality of life for Asian Americans living with diabetes. Attendees will gather to enjoy cultural and musical performances in addition to meeting and enjoying food from more than 30 of Boston’s best chefs. Chefs include the likes of Joanne Chang of Flour Bakery + Café, Tracy Chang of Pagu and Karen Akunowicz of Myers + Chang, to name a few. Tickets $250.